We are served riverweed as an appetizer. It is similar to nori or the dried seaweed that we eat in Japanese restaurants but it's from the Mekong River. I wonder briefly about the wisdom of this given the colour of the river but fears are quickly forgotten with the salty, slightly sea taste of this delicious appetizer served with a spicy chili jam.
Friday, August 19, 2011
Tastes of Laos
Sights of Luang Prabang
Everyone walks slowly to conserve energy. Bicycles and motorbikes abound, often with the driver, male or female, holding a parasol in one hand as protection against the searing sun.
The Mekong River flows brown and wide through town. Brown as a strong rich cup of Lao coffee with a dollop of cream.
Luang Prabang, Laos
Reunion
Monday, August 15, 2011
Koh Samui
The streets are hot and noisy and crowded with lots of hopeful hawkers and broken, narrow sidewalks that are a challenge for the Beamer's stroller. But as we walk the 300 meters from the street toward the beach, the noise fades away and what this island is really about reveals itself.
The beachfront restaurant at our hotel is open air and serves excellent food. We eat with the crashing of the surf and the sparkle of the full moonlight off the water. Or, like tonight, we eat in the middle of a downpour, protected and safe from the rain by a thatched roof.
Thai Orchids
We indulge in two hour massages for about $30CAD in a room that's open to the ocean.
The bathroom is my favorite. We open the door from our cool air conditioned room and step into a warm, steamy oasis. The bathroom is open to the outside and has a garden inside! We shower to the songs of birds. When it rains, it rains inside!
Beaming in Koh Samui
I've thought about this a lot and I think it's his face. It's the face of a person who was kissed a lot as a child. This was a line from the novel The Colour Purple and I've loved it since I read it many years ago.